Milford Restaurant Week Runs September 27th through October 10th!

Milford, CT – Milford Restaurant Week presented by Trinity Point Wealth, will return to the “Small City with a Big Heart” from Monday, September 27 through Sunday, October 10, offering locals and visitors a two weeklong opportunity to indulge in a variety of the city’s finest dining establishments. In addition to the extended campaign, patrons can also take advantage of outdoor seating and enjoy Milford’s restaurants from home by utilizing to-go menu options.

 “Milford Restaurant Week is always a great community event,” says Jim Betzig, CEO of Trinity Point Wealth.  “This is a terrific opportunity to support our Milford restaurant industry, which needs it now more than ever, and treat yourself at the same time—whether it’s visiting your old favorites or trying something new at affordable prices.”

Reservations are recommended for lunch and dinner, all pricing is per person and excludes beverage, tax and gratuity. Due to limited indoor and outdoor reservations, availability for seating is on a first-come, first-serve basis. Customers are encouraged to check with participating restaurants for operating protocols.

Visitors are asked to follow guidelines from the state and the Centers for Disease Control and Prevention (CDC) while visiting Milford.

This popular event showcases the many flavors of Milford's friendly, historic 'Small City with a Big Heart,' and is made possible by the Milford Regional Chamber of Commerce, Downtown Milford Business Association and the restaurants and volunteers who create and produce the event, with the support of Humanitects who continues to serve as the Technology Sponsor.

Join the conversation on Facebook, Twitter, and Instagram with #MilfordCTRestaurantWeek



Simon McDonald
Director of Marketing & Events for the Milford Regional Chamber of Commerce


Makayla Silva
Executive Director for the Downtown Milford Business Association

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